Elizabeth David's books belong in the libraries of everyone who loves to read and prepare food and this one is generally regarded as her best; her passion and knowledge comes through on every page. S...
Publishers Grub Street are to be congratulated on re-issuing this single volume collection of Elizabeth David's first three books (A Book of Mediterranean Food, French Country Cooking and Summer Cook...
5. Italian Food Author: Elizabeth David Publisher: Penguin List price: £8.99 Paperback Publication date: 25/06/1998 ISBN-13: 9780140273274 / ISBN: 0140273271