Restaurant Cookbooks

1. The Wagamama Cookbook
Author: Hugo Arnold
Publisher: Kyle Cathie
List price: £26.47
Paperback
Publication date: 22/09/2005
ISBN-13: 9781856266499 / ISBN: 1856266494

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True to the positive eating, positive living ethos of wagamama's idiosyncratic chain of noodle restaurants, this official collection of recipes shares the secret of the hallmark culinary minimalism t...

2. New Covent Garden Book of Soups: New, Old and Odd Recipes (Covent Garden Soup Company)
Author: New Covent Garden Soup Company
Publisher: Boxtree Ltd
List price: £15.99
Hardcover
Publication date: 03/01/1998
ISBN-13: 9780752205038 / ISBN: 075220503X

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3. Wagamama: Ways With Noodles (Cookery)
Author: Hugo Arnold
Publisher: Kyle Cathie
List price: £14.99
Paperback
Publication date: 18/05/2006
ISBN-13: 9781856266468 / ISBN: 185626646X

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4. The River Cafe Cook Book
Author: Rose Gray, Ruth Rogers
Publisher: Ebury Press
List price: £17.50
Paperback
Publication date: 03/10/1996
ISBN-13: 9780091812553 / ISBN: 0091812550

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5. River Cafe Cookbook Green
Author: Rose Gray, Ruth Rogers
Publisher: Ebury Press
List price: £17.50
Paperback
Publication date: 06/09/2001
ISBN-13: 9780091879433 / ISBN: 0091879434

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River Cafe Cook Book Green is the latest instalment in its authors' quest for perfection. (That this austerely high-minded project should be taking place in one of London's more expensive rest...

6. Gordon Ramsay's Just Desserts
Author: Gordon Ramsay, Roz Denny
Publisher: Quadrille Publishing Ltd
List price: £25.00
Hardcover
Publication date: 07/09/2001
ISBN-13: 9781903845103 / ISBN: 1903845106

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Just Desserts is a very fine book of puddings from energetic three-star Michelin chef Gordon Ramsay, expertly marshalled for the domestic kitchen by Roz Denny. Ramsay's imagination is obviousl...

7. Tetsuya
Author: Tetsuya Wakuda
Publisher: Grub Street
List price: £25.00
Hardcover
Publication date: 31/05/2001
ISBN-13: 9781902304854 / ISBN: 1902304853

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Tetsuya Wakuda is a true artist. Inspired by the ingredients native to his adopted country (Australia), and the techniques and flavours of his birthplace (Japan), Tetsuya combines them to complement ...

8. Nobu: The Cookbook
Author: Nobu Matsuhisa
Publisher: Quadrille Publishing Ltd
List price: £25.00
Hardcover
Publication date: 12/10/2001
ISBN-13: 9781903845202 / ISBN: 1903845203

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Excruciatingly chic to the highest degree, the playground of film stars and supermodels, the restaurants of the Nobu chain are among the hardest to get into on three continents. They are the personal...

9. The Momo Cookbook
Author: Momo Mazouz
Publisher: Simon & Schuster Ltd
List price: £20.00
Hardcover
Publication date: 03/04/2000
ISBN-13: 9780684860107 / ISBN: 0684860104

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Roasted meats seasoned with precious saffron underlaid with the pungent notes of cumin, cinnamon, and turmeric, marinated fish snuggled in a bed of almonds, pickled lemon and couscous, simultaneously...

10. Rick Stein's Seafood Odyssey: Over 150 Supurb New Dishes from Around the World
Author: Rick Stein
Publisher: BBC Books
List price: £29.95
Paperback
Publication date: 01/05/2002
ISBN-13: 9780563551867 / ISBN: 0563551860

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