Meals & Menus

1. Ben and Jerry's Homemade Ice Cream and Dessert Book
Author: Ben R. Cohen, Jerry Greenfield
Publisher: Workman Publishing
List price: £7.99
Paperback
Publication date: 28/10/1994
ISBN-13: 9780894803123 / ISBN: 0894803123

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2. The River Cottage Meat Book
Author: Hugh Fearnley-Whittingstall
Publisher: Hodder & Stoughton
List price: £30.00
Hardcover
Publication date: 24/05/2004
ISBN-13: 9780340826355 / ISBN: 0340826355

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As you would expect from the quirky and strong-minded Hugh Fearnley-Whittingstall, The River Cottage Meat Book is a quirky and strong-minded book. This arm-straining volume (weighing in at an ...

3. 101 Fish & Seafood Dishes: Tried-and-tested Recipes (Good Food 101)
Author: B.B.C. "Good Food Magazine"
Publisher: BBC Books
List price: £4.99
Paperback
Publication date: 06/07/2006
ISBN-13: 9780563493150 / ISBN: 0563493151

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4. 101 Pasta and Noodle Dishes: Tried-and-tested Recipes (BBC Good Food)
Author: Anonymous
Publisher: BBC Books
List price: £4.99
Paperback
Publication date: 14/07/2005
ISBN-13: 9780563522201 / ISBN: 0563522208

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5. "Good Food": 101best Ever Chicken Recipes (Good Food 101)
Author: Jeni Wright
Publisher: BBC Books
List price: £4.99
Paperback
Publication date: 20/03/2008
ISBN-13: 9781846074349 / ISBN: 1846074347

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6. New Covent Garden Book of Soup for All Seasons: Our Favourite Seasonal Recipes (New Covent Garden Soup Company)
Author: New Covent Garden Soup Company
Publisher: Boxtree Ltd
List price: £14.99
Hardcover
Publication date: 01/09/2006
ISBN-13: 9780752226194 / ISBN: 0752226193

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7. Vegan Cupcakes Take Over The World: 75 Dairy-free Recipes for Cupcakes That Rule
Author: Isa Chandra Moskowitz & Terry Hope Romero
Publisher: Da Capo Lifelong
List price: £9.99
Paperback
Publication date: 03/04/2008
ISBN-13: 9781569242735 / ISBN: 1569242739

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8. New Covent Garden Book of Soups: New, Old and Odd Recipes (Covent Garden Soup Company)
Author: New Covent Garden Soup Company
Publisher: Boxtree Ltd
List price: £14.99
Hardcover
Publication date: 03/01/1998
ISBN-13: 9780752205038 / ISBN: 075220503X

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9. Pasta: Every Way for Every Day
Author: Eric Treuille, Anna Del Conte
Publisher: Dorling Kindersley Publishers Ltd
List price: £9.99
Hardcover
Publication date: 02/06/2008
ISBN-13: 9781405332095 / ISBN: 1405332093

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Pasta: Every Way for Every Day shows what a versatile, as well as healthy, food pasta really is. Written by Eric Treuille, director of the Books for Cooks cooking school in Notting Hill, and A...

10. Cooking Without Made Easy: Recipes Free from Added Gluten, Sugar, Yeast and Dairy Produce
Author: Barbara Cousins
Publisher: Harper Thorsons
List price: £10.99
Paperback
Publication date: 06/06/2005
ISBN-13: 9780007198764 / ISBN: 0007198760

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